Monday, July 4, 2011

Getting Intense about Tea

Recently I was at an intensive tea study (koshukai in Japanese) held at the New York branch of our tea school, Urasenke. They have these frequently in Kyoto, at Urasenke’s headquarters, but this is the first time that there’s ever been one in North America. It was a really fantastic opportunity to come together with tea people from all over the country and hone our skills.


Urasenke headquarters sent two high-level teachers (gyotei senseis) to lead the seminar. One of them, Izumimoto sensei, had come to New York twice before to lead seminars. The difference is that in previous seminars, there was a large group of people who, with a few exceptions, were listening to lectures or observing while only a few people participated in lessons. At this intensive, we were broken into groups of five or six, and we were all give multiple opportunities to take lessons, including one session with each of the gyotei senseis. The other classes were taught by the heads of the North American branches of Urasenke, including two of the teachers from New York.


So what do you do at a tea intensive? The first day, all twenty-six of us were in the same room, and the training was in warigeiko, which are the basic movements of tea ceremony – the first thing that a beginner would learn when they start taking lessons in tea. Now mind you, many of the people who were taking part in the intensive were teachers in their own right; some of them have been doing tea ceremony for 20 or 30 years or more. Why start at the beginning?


Someone who studies any type of art knows that every once in a while you have to go back to basics to refine your technique, and that’s especially true of tea ceremony. Even after sixteen years of study, I’m constantly learning new things, even about the very basics, and I’m really grateful to have that opportunity. Because just like any art, there’s no standing still – if you’re not getting better, you’re going backward.


After the first day, we broke up into our separate groups, and for the next two and a half days, we spent each morning and afternoon with a different teacher. We were given a general category for each class – for example, “hakobi,” which is a type of basic temae (procedure for making tea). Within that category, students could choose what they wanted to study; of course, the teacher could tell you to do something different, but in my class that didn’t happen. It was good, because it gave people a chance to study in advance. That may sound odd, because isn’t the point of lessons to learn how to do something? But in intensives like this, the teachers assume that you’re already familiar with the temae you’re studying. The purpose of the lesson is to make sure that you have all the details straight – sometimes, especially with the more obscure temae that we don’t practice very often, there are small details that we forget – and also to check your form. I’ve found that every teacher has a specialty, so to speak – they’ll pick out problems with your movements or technique that other teachers might not notice. And the gyotei senseis, of course, are the best of all for things like that.


Going into the intensive I was really a bundle of nerves, worried about making mistakes or embarrassing myself even more than I usually do. But one thing that surprised and impressed me was that the gyoteis were actually very nice. Not that they weren’t strict, and sometimes they can be harsh in their comments, but for the most part they were very patient, and really focused on helping people learn.


At the end of the day I think the biggest single lesson I learned was that the way you do temae is a choice. There are certain small points that very from teacher to teacher; one person will tell you to do it this way, and another will tell you something different. At the beginning level, this can be really confusing, and it’s one reason why students are not allowed to jump from teacher to teacher. But if you’ve been practicing for a while, going to an intensive like this gives you a chance to see the way that other teachers do things, and to think about your own temae and what works. Sometimes a correction is a correction, and you really need to fix your movement. And in the context of a lesson, no matter what, you do what the teacher says. But sometimes, when a teacher tells you to do something differently from the way you learned it, it’s up to you to figure out which way to go. It’s trickier than a simple correction, but worth the effort.

Monday, June 20, 2011

A Great Day for a Great Cause

Yesterday our tea group held a benefit for the earthquake victims of Sendai, Japan. Even though it’s been several months since the tsunami hit that region, the cleanup continues, and the people are still struggling to put their lives back in order. More than 23,000 people died as a result of the earthquakes and the tsunami, and countless more were affected. It’s hard to comprehend the scope of the tragedy, and even though our efforts were pretty small in comparison to what needs to be done, we were happy to be able to do something – particularly for the people of Sendai, who have been so generous to us in the past.


We did six sittings total – three for thin tea (usucha) in the 15-mat room that looks out over the garden, and three more thick tea (koicha) in the actual tearoom, which is 4 ½ mats including the alcove (tokonoma). In my mind, I’m seeing some of the people from the large Urasenke branches who do tea for hundreds of people in a single day saying, “Ha! That’s nothing!” But for us, it was a big day.


The credit for putting everything together goes to Taeko Shervin sensei, who came up with this idea back in March and has spent the past couple of months putting everything together, including making all of the sweets herself (a hundred each of two different kinds of dry sweets for thin tea and 50 moist sweets for koicha; her friend Wada-san also made dry sweets for us). But the staff at the Japanese House, where the benefit was held, also deserve a lot of thanks for all their hard work in making it happen. They really helped to promote it, and of course did a lot of work getting the house ready and managing all the visitors.


People were so generous, it really blew us away. There was one man from a tattoo shop in Philadelphia who raised $2,300 for tsunami victims, but wasn’t sure what to do with it; when he heard about this event he decided to give the money to this fund. There was also a little girl who, on her birthday, asked people to donate for the tsunami victims rather than getting presents; she brought her money to the event too.

At the end of the day, there were about 250 people who came through the house (though not all of them had tea; there was an artist named Aaron Mannino who did an art installation on the house grounds, and there were a number of visitors who came specifically to see that), and the event raised about $7,000, including donations that came in from people who couldn’t make it on that day.


To everyone who helped and everyone who came, thank you so much!

Thursday, June 2, 2011

Tea Ceremony Benefit for Japan

Apologies for the late notice, but please spread the word to anyone that you think might be interested:

The people of Sendai have had a close relationship with the Japanese community of Philadelphia for many years. Sendai is known as Mori no Mikyo, the City of Trees, because of the large number of trees within its city limits -- something it shares with Philadelphia, which has more parks within its city borders than any city in the United States.

Volunteer groups from Sendai have helped to raise money to repair and maintain the roof at Shofuso, the Japanese House and Gardens in Fairmount Park, and many times have come to Philadelphia to help celebrate Tanabata, the Milky Way festival in July.

In honor of this relationship, and to express our deep sympathy for their suffering following the earthquakes and tsunami in Japan, the Chado Association of Philadelphia is hosting a benefit tea ceremony, with proceeds going directly to the people of Sendai.

Date: Sunday, June 19th (Father's Day)
Time: Seatings for usucha (thin tea) at 12:00, 1:30, and 3:00 p.m.
Seatings for koicha (thick tea) at 11:30, 1:30, and 3:00 p.m.
Location: Shofuso, the Japanese House and Gardens in Fairmount Park
Horticultural and Lansdowne Drives, Philadelphia, PA
Fee: $25 for Shofuso members; $30 for non-members. Additional donations are gratefully accepted.

Reservations are recommended. To register, visit www.shofuso.com or call 215-878-5097

Tuesday, May 3, 2011

The Fallen Blossom

I recently read a tea story from the early seventeenth century in Japan. There was a priest at the Daitokuji temple in Kyoto who happened to see a particularly beautiful camellia blossom in the garden, and he decided to send it to his friend, the tea master Sen Sotan. He carefully picked the flower and gave it to one of his disciples, with strict instructions to handle the gift carefully on his way to Sotan’s residence. Despite the messenger’s best efforts, however, the blossom fell off of the stem before he could give it to Sotan.


The messenger wondered what to do, and finally decided to take the flower and its stem to Sotan and offer his abject apologies. Sotan accepted both the apologies and the gift. Instead of throwing the flower away, he placed the stem in a hanging vase on the pillar of the tokonoma (the alcove where the scroll is usually hung and a vase of flowers is arranged), and he placed the blossom beneath the vase as if it had fallen there naturally.


As I read this story, it reminded me of a time when I was in my teacher’s tearoom during a lesson, and I noticed that the head had fallen off one of the flowers in the tokonoma; it was lying there, under the vase. There was something really profound about the visual impact of that. I was still thinking about it after I went home, and I even wrote a little poem about it. But it’s really hard to put that feeling into words.


I think that it says something about the transitory nature of life – it’s not a bud, with all the potential of life; it’s not a flower in full gorgeous bloom. It’s come to the end of its existence; no longer an object of admiration, but something that most people would toss into the trash. The moment when the blossom falls is a moment of transition, and I think Sotan was trying to convey, with his action, that that moment is when we should be paying the most attention. There’s beauty in all moments, in all phases of existence, in endings as well as beginnings. If tea is about noticing things and feeling things, then surely the moment when the flower falls is a crucial moment to capture.

Thursday, April 21, 2011

Sakura Time!

The past couple of weeks we’ve been caught up in cherry blossom (sakura) time. The weekend of April 9th we had our usual demonstration at Shofuso, the Japanese House, and then the following day was Sakura Sunday, the big celebration in Fairmount Park. The timing was absolutely perfect – the blossoms were just coming into bloom. Here’s a view from one of the main plantings of cherry trees:




We didn’t have a formal demonstration that day, but one of our students, Mary Lynn, set up under one of the cherry trees and did chabako, a picnic-style tea, for anyone who happened to stop by and want some tea. …



The following week, we had another tea gathering, this time for members of the Chado Association. This was something new for us – even though chabako is especially designed to be done outdoors, we rarely plan outdoor gatherings for logistical reasons. Even for a simple tea, when you’re serving a dozen people there’s a fair amount of stuff to carry out to the site, and of course you have to plan for rain or other contingencies. I’m very happy to say that the weather was mostly good. “Mostly” in that it was sunny and reasonably warm, but it was also very windy, which made it a little on the chilly side and caused some complications in making the tea.


There were little things – for example, the tea whisk kept blowing over – and then there were the messy things: every time I opened the lid of the tea container, a gust of wind came up and blew a cloud of powdered tea all over the place. The tray with the tea items was a mess!


However, the really important thing in any tea gathering is that the guests have fun and enjoy each other’s company, and on that score I think it was a success – everybody seemed to have a good time, and we got to see some old friends we hadn’t talked to in a while.


Here’s a picture of us under the cherry trees:



(This, by the way, is the same place Sakura Sunday is held.)


Even though we look like we’re all alone in the photo above, there were actually a fair number of people in the park, and as I walked around before and after I got a lot of questions about what we were doing. That’s another fun thing about doing an outdoor gathering – we get to talk to people about tea ceremony, and maybe share some things with them that they didn’t know before. All in all, it was a good day.

Tuesday, April 5, 2011

Our Fame Spreads...

Last August, a film crew from a site called Tokyo Pop came to Shofuso to do some filming for a show they were doing called America’s Greatest Otaku. I had never heard of the site before, but I was assured that this was just because I’m very old. They were in Philadelphia looking for Japanese-themed places and events, and their search led them to Shofuso. They did some filming and interviews with the site manager at the time, with a local taiko drumming group called Kyo Daiko, and with us, your faithful tea people.

The filming was fun – they had two young people in the tearoom with us; I made the tea, and one of our students, Mary Lynn, acted as first guest and coached them on how to drink. (She did a great job and actually did quite a bit of talking, although they ended up not using much of her in the final cut.) After the temae was finished, they did a short interview with me about tea ceremony in general.

I thought that the whole thing turned out very nicely, including the tour of Shofuso and the bit on the taiko group. I always cringe when I see myself on film, but they managed to make even me look good. If you’d like to see for yourself, it’s just been posted online:

http://www.hulu.com/watch/226832/americas-greatest-otaku-down-home-otaku


The Philadelphia portion starts at around 3 minutes and 15 sections into the clip.

Enjoy!

Wednesday, March 9, 2011

First Lessons of the Season

We got an unexpected warm spell (relatively speaking) for our first lessons in March, so we had lessons in the fifteen-mat room. It was a good thing that we did, because we had a full house – in addition to our regulars, we had an old friend returning for lessons after some time away for health reasons, and a new (to us) student continuing her tea studies after starting with a different teacher. In the morning, we had two people starting to learn tea for the first time, which is always exciting to watch. Definitely an auspicious start to the season!

Here’s a couple of photos to give you the feeling:

This is the steam coming off the kama (hot water kettle) as it boils water for tea…



And this is the garden in Shofuso as seen from the veranda…